Monday, October 26, 2009
Into the salt marshes
We opted to eat out at GOG (Goat Island Grill) and save the shrimp for tomorrow.
Googads of power boats passed MicMac today. While dealing with the wakes of these power boats, I cooked the shrimp we bought yesterday (for a low country shrimp boil) on the way to a secluded anchorage in the marshes at Graham Creek. That's why we have gimballed cooktops on sailboats. It does a decent job especially with the screw-down-gizmos that hold the pots.
This anchorage was the best so far with no light pollution from ANYwhere. LOTS of stars really are out there. But we need our sailor buddy, George Jones, to identify them for us.